The Lodge receives fishermen in an infrastructure made with native wood of 1.000 mts2, and in between the Lake, the Native Forest and the Southern Highway (not at all a highway).

It has eight comfortable double rooms that have telephone, private bath and a view of the Lake, an ample dining area that has a good selection of typical and international dishes, a bar with a wide variety of drinks, liqueurs, and great selection of Chilean wines.

It also has a Great Room, deck, Satellite TV, Internet and Central Heating, so that the fishermen have all commodities that are necessary after an exciting fishing day.

All the fishing programs include transportation to the Lodge, a welcome drink, all meals and of course, the fishing outings.

El Lodge has a Quincho, a place specially designed to cook outdoors, here the typical Patagonian meal, Asado al Palo (roasted lamb) is prepared, usually on the last night.